If there is not a highlighted link to a recipe, http://www.recipe.com/ and http://www.allrecipes.com/ are two great sites to visit! Some others are http://www.justkidsrecipes.com/ and http://www.childrensrecipes.com/ . Google never fails me either! heehee




Monday, January 4, 2010

Crunchy Onion Chicken

1-1/3 cups French's® Original or Cheddar French Fried Onions
4 boneless skinless chicken breast halves
1 egg, beaten

Directions
Place French fried onions in a large resealable plastic bag. Lightly crush with hands or with rolling pin. Dip chicken into egg, then coat with onion crumbs, pressing firmly to adhere. Place chicken on baking sheet. Sprinkle with additional crumbs if desired. Bake at 400° for 20 minutes or until no longer pink.
Yield: 4 servings.
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Mom of three really great kids!