Crock-Pot Barbeque Chicken with Corn on the Cob
to serve four...
4 boneless and skinless chicken breasts
1 bottle of your favorite barbeque Sauce
4 frozen (or fresh) corn on the cob
Put chicken in crock-pot and cover with barbeque sauce. Wrap each corn on the cob in foil and place on top of the chicken. Cover and cook on low for 6-8 hours (or until chicken is done).
If there is not a highlighted link to a recipe, http://www.recipe.com/ and http://www.allrecipes.com/ are two great sites to visit! Some others are http://www.justkidsrecipes.com/ and http://www.childrensrecipes.com/ . Google never fails me either! heehee
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