Fayla's Fabulous Food Calendar

Roasted Veggies


An assortment of fresh veggies. We love asparagus, mushrooms, carrots, squash & onions. But ANY veggies will work. Just pick what looks yummy at your store! Chop veggies and put on a foiled baking sheet. Spray baking sheet with Pam. Place chopped veggies in a big bowl and drizzle olive oil on them. Toss them to get them well covered. Sprinkle with salt and pepper. Transfer the veggies to the baking sheet. Bake for 30 min on 350* until crisp-tender.