Rotisserie Chicken Fajitas
1 rotisserie chicken, cooked and meat shredded
1 large green bell pepper, sliced
1 medium onion, cut into chunks
salt
pepper
garlic powder
olive oil
6 flour tortillas
Shredded cheese
*Lettuce
*Tomatoes
*Guacamole
*Sour Cream
*optional toppings
Warm olive oil in a skillet on med-high heat. Add bell peppers and onions. Season with salt, pepper, and garlic powder. Saute until tender, stirring often. Add shredded rotisserie chicken and warm through.
Add chicken mixture to tortillas and top with desired toppings (cheese, lettuce, tomatoes, guacamole, sour cream, etc.).
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